Shully's Cuisine & Events had a great summer season, including our River Sounds Concert Series. We look forward to our 2012 Winter Special Events.

Cooking Classes for Adults and Young Adults
Shully's Euro Dinners

Adult Classes

Homemade Pastas - Sunday, January 29, 2012 - 1:00pm
Spend a cold afternoon learning how to make fresh pasta with Chefs Bridget Nagorsen and Diana Ehlers. First, learn how to make pasta by hand: mixing and kneading the dough, then running it through the pasta machine to make a fettuccini cut or sheets for ravioli (to be filled with ricotta, pine nut, and spinach, or squash and mascarpone). Next, they'll teach you to prepare three different sauces that can be used interchangeably with the pastas. Finally, you'll learn how to best prepare and serve your creation, followed by the best part - sampling! $25

Mixology - Sunday, February 12, 2012 - 3:00pm
Do you need to jazz up your cocktail repertoire? Come join the fun in the Shully kitchen as Chefs Bridget Nagorsen and Diana Ehlers, and Shully's Beverage Manager, Mary O'Donoghue, demonstrate classic and contemporary refreshments for your next friendly gathering. You will be guided through a day of beverages, starting with the breakfast Bloody Mary Bar, continuing into the perfect poolside Pimm's Cocktail, classics for the cocktail hour, and wrapping it up with after dinner drinks (Brandy Alexanders and many more). Bring home a booklet of our favorite recipes. $25
(Another date may be added due to demand)

Mexican Foods - Sunday, March 25, 2012 - 2:00pm
Chef Yrma Cortez de Torres demonstrates Mexican specialties including tamales, egg in a tortilla, mole, tomatilla salsa, and fresh tomato salsa. $25

Young Adult Classes

Play With Your Food - Saturday, March 24, 2012 - 1:00pm
Come to Shully's and PLAY! Learn fun and funny kitchen tricks while you're making your creations (Candy Sushi, Cucumber Hummus Snakes, Dirt Cake with Squirmy Worms, and Edible Creepy Crawlers). $25

Schedule and Registration Form

Once again, Shully's is offering our multi-course euro-style dinners. With each course, Chef Shully pairs a wine from his personal cellar. Come and experience a memorable evening at Shully's!