Sat, Apr 03|
Easter Brunch Cooking Class
Make your Easter brunch a breeze this year and learn to make classic brunch favorites with ease.
Time & Location
Apr 03, 2021, 10:00 AM – 12:00 PM
About the Event
Make your Easter brunch a breeze this year and learn to make classic brunch favorites with ease. How to make Hollandaise Sauce, & perfect poached egg for your eggs benedict, a citrus salad, and homemade cinnamon rolls! There are two ticket options for this class. You can purchase the 'Class & Ingredients' or the 'Class Only ticket". If you opt for the 'Class Only ticket' you will receive a grocery list to go and purchase the ingredients. If you opt for the 'Class & Ingredients ticket" you will be able to come to our Thiensville location to pick up your ingredients kit the day of the class.
Class & Ingredient Ticket
+$3.02 Sales Tax
This ticket includes all recipe ingredients & the zoom link to the live class.
+$3.02 Sales Tax0
Class Only Ticket
+$0.82 Sales Tax
This ticket includes the link to the zoom class and the class grocery list.
+$0.82 Sales Tax0