Summer Salads Class

Chef Hadley Shully will be demonstrating how to create delicious summer salads, by utilizing summer vegetation. Class participants will have the opportunity to taste 6 different salads & dressings. An assortment of wine, beer, and soda will be available for purchase throughout the night. The class will be held outside at our beautiful A.T.S event space from 6pm - 8pm. We are also offering the class online via zoom. To gain access to the zoom class please choose the 'Online Class' ticket option when registering. Online class participants will need to pick up their class salad kit from our facility in Thiensville. A follow up email will be sent to all online class participants explaining the process and what to expect. If you have any questions please give us a call! (262)242-6633