REHEATING INSTRUCTIONS

FISH FRY

Fish Fry & Potato Latke

*Do Not Microwave! Will not be crispy and delicious*

 

OVEN INSTRUCTIONS 

Heat Oven to 350 Degree

Remove plastic lid from containers and place both metal containers in oven for 15 minutes.

Remove with oven mitts, and enjoy your Friday night!

*For best results place fish on sheet tray with wire rack to allow for all around crispiness*

SOUPS

Soups

GF (Except for Vegetable Minestrone & Chicken Soup)

 

*All soups can be frozen up to three months, if reheated consume

within 4-5 days*

 
STOVE TOP INSTRUCTIONS

Place in small pot on stove on low/medium heat

Bring to simmer for 5 minutes
 
MICROWAVE INSTRUCTIONS

Microwave for 40 seconds on high

Stir the contents, and return to microwave

Repeat the process 2/3 more times. 

SIDE DISHES

Za'atar Roasted Cauliflower & Chickpeas

OVEN INSTRUCTIONS

Pre-heat oven to 350. Heat for 5-8 minutes.

 

MICROWAVE INSTRUCTIONS

Place in a microwave safe container. Heat for 1 ½ minutes. Stir and heat an additional 30 seconds if needed.

Roasted Broccoli & Blood Orange Dill Butter

OVEN INSTRUCTIONS

Pre-heat oven to 350 degrees. Heat for 5-8 minutes.

 

MICROWAVE INSTRUCTIONS

Place in a microwave safe container. Heat for 1 ½ minutes. Stir and heat an additional 30 seconds if needed.

OVEN INSTRUCTIONS

Pre-heat oven to 350 degrees. When oven reaches 350, place container into oven and let cook for 10-15 minutes, depending on oven strength.

 

MICROWAVE INSTRUCTIONS

Remove potatoes from container and place into a microwavable safe dish. Microwave for 40 seconds on high. Stir the contents, and return to microwave. Repeat the process 1/2 or more times.

Potato Anna

Root Smash

*Can be frozen if portioned off and not cooked up to three months, wrap in plastic wrap leaving little to no air*

 

OVEN INSTRUCTIONS

Pre-heat oven to 350 degrees. When oven reaches 350 degrees, place root smash in an oven safe container. Let cook for 15-20 minutes, depending on oven strength.

 

MICROWAVE INSTRUCTIONS

Place in a microwave safe container, micro for 1 minute then 30 more seconds.

Crispy Parmesan Roasted Potatoes

OVEN INSTRUCTIONS

Remove lid, pre-heat oven to 350 degrees. Heat for 5-8 minutes.

 

MICROWAVE INSTRUCTIONS

(not recommended) Place in a microwave safe container. Heat for 1 ½ minutes. Stir and heat an additional 30 seconds if needed.

Entrees

Classic Meat Lasagna - GF

OVEN INSTRUCTIONS

Take the plastic lid off and wrap the lasagna in aluminum foil Bake at 325 for approximately 1 hour.  Remove lasagna, unwrap the foil and sprinkle the grated Parmesan and return to the oven for 8 – 10 more minutes. 

Masaman Curry

MICROWAVE INSTRUCTIONS

Transfer the rice and veggies to a microwaveable dish and re-heat that way for 2 or 3 – 45 second bursts, check after the second burst, depending on your microwave strength it might be done at that point. If not heat for another 30 seconds. 

Seared Salmon

OVEN INSTRUCTIONS

Remove lid, pre-heat the oven to 350 degrees. Heat salmon for 8-10 minutes.

 

MICROWAVE INSTRUCTIONS

(not recommended) Place salmon in a microwave safe container, heat for 2 minutes.

MICROWAVE INSTRUCTIONS

Remove the beef and sauce from the containers and transfer all to a microwave dish. Place a paper towel over the fish and do 2 or 3 – 45 second bursts to finish.  Check after to second burst.

Braised Beef Short Rib

OVEN INSTRUCTIONS

Pre-heat the oven to 350 degrees. Heat for 8-10 minutes.

 

MICROWAVE INSTRUCTINOS

(not recommended) Place in a microwave safe container. Heat for 1 minute, stir wings, then heat 1 more minute.

Spicy Garlic & Herb Chicken Wings